A vegan version of the iconic Ratatouille dish featured in the movie, based on the recipe by Thomas Kelly. It consists of thinly sliced vegetables arranged in a spiral over a rich Piperade sauce, slowly baked to bring out the flavors. Ingredients Piperade Sauce Ingredient Quantity Notes Bell Peppers 2 units Red, yellow, or orange… Continue reading

A classic, rich Italian-American style lasagna featuring a deeply flavored meat sauce with sausage, beef, and mushrooms, paired with a creamy blend of high-quality ricotta, mozzarella, and parmesan cheeses. Ingredients Component Ingredients Notes Meat Sauce Italian sausage, Ground beef, Mushrooms Browned together Marinara sauce Good quality, homemade or jarred Seasoning Salt, black pepper, red chili… Continue reading